Ajja is Cheetie Kumar and Paul Siler’s neighborhood restaurant in Raleigh’s Five Points. Come over for fresh, vibrant sharing plates inspired by the Mediterranean, the Middle East and the Levant, and crafted to celebrate Southern produce and local purveyors. Stay awhile to enjoy eclectic signature cocktails and adventurous wines, while taking in the spectacular view of Raleigh’s skyline from our enclosed patio and expansive lawn.
Stay For
Cocktails
Slushies
Vermouth
Views & Vibes!!
Join us Saturday, May 10 for a Sashiko Embroidery workshop hosted by Ajja and led by Maddy of Mend Mother.
Expect creative, like-minded folks; new skills; delicious treats from the Ajja kitchen; NA beverages to keep your brain sharp; and a gorgeous project to take home!
Click the photo to book your tickets and for more info.
