Whipped feta, toasted walnuts, pomegranate honey drizzle, roasted peppers GF V
Chef's choice of three dips, bread basket & za'atar oil GF* V
Lemon preserve, harissa, sumac, parsley DF GF VG
Roasted eggplant, tahini, lemon, olive tapenade, sumac GF V
Hot and sweet peppers, yellow summer squash, kashk, parsley oil, fried shallots GF V
Citrus, thyme, olive oil DF GF VG
Assorted farmers pickles, house brines DF GF VG
Sunflower romesco, stone fruit gastrique, cherries, barberries, soft herbs DF GF VG
Flash fried fresh whole Spanish anchovies, chili thoum, crispy potato, herbs GF
Rose-honey tehina, hot and sweet shatta, pickled watermelon rind, mint GF V
Labneh creme, salt cured blueberries, preserved lemon vinaigrette, pine nuts, soft herbs GF V
Bulgur, marinated chickpeas, zucchini, agridulce onions, local cherry tomatos, zephyr squash, bulgarian feta DF* V VG*
Local watermelon, Persian cucumber, sumac, lime, spiced cashews, pomegranate-saba-sherry vinegar condiment DF GF VG
Soft flatbread, roasted tomato vinaigrette, parsley, fried currants & leeks, kohlrabi V
Joyce Farms chicken, thoum, Castelvetrano olives, sumac onions, cilantro DF GF
House ground lamb, rose harissa honey, labneh, tomato chutney, pickled onions, suya spiced peanuts, mint GF
Garlic-pepita chili crisp, pickled pepper-bok choy relish, shaved oyster mushrooms, green onion DF GF VG
Charred sweet corn, poblano peppers, 'Ndjua "XO" sauce, taro chips, soft herbs GF
Green mango glaze, slow braised & grilled beef, sweet peppers, onions, and grilled local peaches DF GF
Deboned Carolina Mountain trout, lemon schug, cilantro, tamarind & pepper glaze, 'shirazi' salad GF
Blueberry ripple, candied orange peel, sesame brittle, bruleed marshmallow fluff GF
Cornmeal-almond cake, macerated peaches, candied cashews, figleaf semi-freddo GF V